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Churros from www.cookingclassy.com
Rating (209) · 35 min
Sep 2, 2018 · Ingredients · 1 cup (250ml) water · 1/4 cup (56g) unsalted butter, diced into small cubes · 1 Tbsp (13g) granulated sugar · 1/4 tsp salt · 1 cup ...

Churro

Fried dough
A churro is a type of fried dough from Spanish and Portuguese cuisine, made with choux pastry dough piped into hot oil with a piping bag and large closed star tip or similar shape. Wikipedia
Origins: Spain and Portugal
Place of origin: Spain and Portugal
Alternative names: Tejeringos
Main ingredients: Deep-fried choux pastry (flour, water, butter, eggs, salt)
Region or state: Southern Europe
Serving temperature: Hot

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